February 22, 2016

Capsicum and Cheese Grilled Sandwich

This is one recipe that I used to eat at some place which I don't remember and I was so fond of it. I used to get this all the time. It is a very simple and common recipe which many of you might have been already making. But, since I loved it so much, I decided to post it anyways.
I used only two vegetable in it- capsicum and onion even though the place where I ate these stuffed more vegetables like tomatoes which I am not that fond off so I eliminated them. You may add tomatoes if you like but I feel tomatoes ruin the overall flavour so I avoid them as much as possible. I once tried a sandwich recipe with tomato, which was the only one I liked with tomato in it.
  • Bread slices- 4
  • Cheese slices- 2
  • Mayonnaise- to spread
  • Pizza/ pasta sauce- to spread
  • 1/2 Chopped capsicum
  • 1/2 Chopped onion
  • Salt- 1/2 tsp
  • Black pepper- 1 tsp
  • Red chilli powder- 1/2 tsp
  • Oregano- 1 tsp

Method to prepare the capsicum and cheese sandwiches:

  1. Take any 2 bread slices and spread mayonnaise on them. Spread pizza sauce on the other two.
  2. Now, add salt, pepper, red chilli powder and oregano to the chopped vegetable and combine the spices well with the vegetables.
  3. Add equal amounts of vegetables to any two of the slices. Then, add the cheese slices on the top of the vegetables.
  4. Form a sandwich, spread some oil (I use olive oil) over the sandwiches for better flavour and grill it until the sandwiches are crispy and golden brown. 
  5. Serve hot. When you'll cut the sandwiches, you'll see the cheese oozing out.