January 25, 2016

Stir Fried Vegetable Rice | Quick Fried Rice Recipe

fried rice recipe

I made these for dinner because I had some leftover plain rice from lunch. I wanted to make Thai curry rice but then I dropped that idea because that would've been too much work and this was much more simple. I am not much fond of fried rice but I prefer them over the normal dal- roti combo. It is not the classic Chinese fried recipe, this is something I like to make. It's modified according to my taste. But, I assure you this will turn out tasty. I will very soon post the classic Chinese fried rice recipe too.

Until then, you can checkout these recipes too-
Creamy White Pasta Recipe
Tomato & Corn Sandwich Recipe
Penne Pasta Arrabbiata Recipe

rice recipes

recipe for fried recipe

I didn't have much vegetables left in the refrigerator so I added whatever I had, because I like my rice or noodles with a lot of vegetables. I somewhat like stir fried vegetables a lot.They are super yum and of course, healthy too! Now, I'm going a bit off topic, so let me start the recipe :)

stir fried rice

Ingredients:  (Serves : 1)

  • Plain cooked rice
  • Finely chopped garlic cloves- 4 
  • Chopped mushrooms- 1/4 cup
  • Chopped onion- 1/4 cup
  • Chopped zucchini- 1/4 cup
  • Boiled sweet corns- 1/4 cup
  • Olive oil/ vegetable oil- 4 tbsp
  • Vinegar- 1 tbsp
  • Red chili powder- as per taste ( I prefer 1/4 tsp)
  • Soya sauce- 2 tbsp
  • Salt & black pepper- as per taste
  • Tomato ketchup- 3 tbsp (optional)

Recipe for the fried rice: 

  1. Take some olive oil in a pan and heat it for a bit. Then, add the chopped garlic and saute until it is golden, then add the chopped onion and saute them until golden brown.
  2. After that, add all the vegetables left in it and saute them on low flame until they're bright in colour.
  3. Add salt and pepper, red chili powder, soya sauce, vinegar and tomato ketchup. Mix everything well.
  4. Then, the plain pre cooked rice and mix all the ingredients well.
  5. Cook everything together for about 2 more minutes on low flame.
  6. After that, your stir fried vegetable rice are ready to be served! 
Enjoy your stir fried veg rice :)